The best restaurants in Andorra: our essential selection for a truly outstanding meal

🍽️ The best restaurants in Andorra: our critical selection

Gastronomy is always a personal experience, but some criteria can be objectively assessed: ingredient quality, technique, the setting in which a dish is enjoyed, and the coherence between price and culinary ambition.

This guide reflects our critical opinion, based on real experiences and a structured evaluation. The goal is not to create an exhaustive list, but to highlight the establishments that, in our view, offer the best gastronomic experiences in the country.

Each restaurant has been rated on a scale from 1 to 10 according to five criteria:

• Food quality
• Setting
• Presentation
• Service
• Value for money

The final score is the average of all criteria.
The ranking strictly follows the average score, from highest to lowest.

We also include two additional analytical elements —which do not affect the overall score— to highlight aspects that can enhance or nuance the dining experience:

• Wine selection (0 to 3): breadth, selection and coherence of the wine list.
• Dessert quality (0 to 3): technique, balance and execution of the restaurant’s desserts.

⚠️ Restaurants with a Michelin distinction appear with the symbol 🌟. The only Michelin-starred restaurant in Andorra is Ibaya, identified with 💎.
You may consult the full list of Michelin-distinguished restaurants here.

∞ Restaurants in Andorra according to our overall evaluation

💎 Ibaya (8,5) — Soldeu

The only Michelin-starred restaurant in Andorra. A signature culinary experience featuring outstanding ingredients, impeccable technique, and a privileged location within the Sport Hotels complex.

Rating

Food quality: 9.5
Setting: 9
Presentation: 9
Service: 9
Value for money: 6

Average: 8.4

Additional elements analysed

• Wine selection: 3/3
• Dessert quality: 3/3

🌟 Koy Hermitage (8,4) — Soldeu

Japanese signature cuisine by master chef Hideki Matsuhisa, who applies traditional Japanese techniques to local ingredients with elegant, profound results. The U-shaped counter allows guests to watch the team at work. The Delta eel nigiri is a must.

Rating

• Food quality: 9
• Setting: 9
• Presentation: 9
• Service: 8
• Value for money: 7

Average: 8,4

Additional elements analysed

• Wine selection: 3/3
• Dessert quality: 3/3

🌟 Les Pardines 1819 (8,3) — Encamp

A singular venue in an idyllic setting, offering product-driven cuisine executed with exceptional precision and presented impeccably. The dishes display notable technical mastery, and the atmosphere—calm, modern, and warmly inviting—creates a thoroughly rounded experience. Service is attentive, the space wide and well appointed, and the lighting pleasant yet sufficient, completing an ensemble that already justifies the visit on its own.

Rating

• Food quality: 9
• Setting: 9
• Presentation: 8
• Service: 7,5
• Value for money: 8

Average: 8.3

Additional elements analysed

• Wine selection: 2/3
• Dessert quality: 2/3

⭐ La Petite Forêt (8,0) — Andorra la Vella

An elegant restaurant featuring contemporary French cuisine and a sophisticated ambience. Excellent presentation and an impeccably curated dining room. The lunch menu offers remarkable value.

Rating

• Food quality: 8
• Setting: 9
• Presentation: 9
• Service: 7
• Value for money: 7

Average: 8.0

Additional elements analysed

• Wine selection: 2/3
• Dessert quality: 2/3

🌟 El Beç (7,8) — Escaldes-Engordany

A contemporary concept, very well executed, with balanced dishes and honest cooking. A reliable choice.

Rating

• Food quality: 9
• Setting: 7
• Presentation: 8
• Service: 8
• Value for money: 7

Average: 7.8

Additional elements analysed

• Wine selection: 2/3
• Dessert quality: 2/3

🌟 Kökosnøt (7,8) — Andorra la Vella

Creativity, aesthetics, and refined technique. Perfect for those seeking a distinct experience and visually striking dishes.⛔It is temporarily closed

Rating

• Food quality: 9
• Setting: 7
• Presentation: 9
• Service: 7
• Value for money: 7

Average: 7.8

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 3/3

⭐ Restaurant UNNIC (7,8) — Andorra la Vella

One of the most visually impressive dining rooms in the capital, combining modern cuisine with a spectacular setting. The overall experience elevates its score. It also offers an excellent and fairly priced lunch menu.

Rating

• Food quality: 8
• Setting: 9
• Presentation: 8
• Service: 7
• Value for money: 7

Average: 7.8

Additional elements analysed

• Wine selection: 2/3
• Dessert quality: 2/3

⭐ Kardamom (7,8) — Andorra la Vella

Modern cuisine with subtle fusion influences. A balanced menu with solid technique and flavour. A discreet restaurant that often exceeds expectations.

Rating

• Food quality: 8
• Setting: 8
• Presentation: 8
• Service: 8
• Value for money: 7

Average: 7.8

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 2/3

⭐ Borda Vella (7,8) — Encamp

A reference-point "borda" combining tradition with well-executed dishes, warm service, and an authentic ambience.

Rating

• Food quality: 8
• Setting: 8
• Presentation: 7
• Service: 8
• Value for money: 8

Average: 7.8

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 2/3

⭐ Restaurant Hotel Naudi (7,6) — Soldeu

Modernised traditional cuisine, quality ingredients, excellent location, and attentive service. A favourite among both locals and visitors.

• Food quality: 8
• Setting: 8
• Presentation: 7
• Service: 8
• Value for money: 7

Average: 7.6

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 2/3

⭐ Glass Bar (7.7) — Soldeu / Sport Hotel Hermitage

A solid and well-executed kitchen, offering quality ingredients, clean dishes and a balanced menu that delivers notable consistency. The wine list is broad and well curated, and the setting —one of the most elegant in the country— significantly elevates the overall experience. Service is generally correct, with occasional fluctuations depending on occupancy, but the restaurant remains reliable and coherent. One of Andorra’s most distinguished high-end options outside of strict fine dining.

Rating

• Food quality: 8
• Setting: 9
• Presentation: 8
• Service: 7
• Value for money: 6.5

Average: 7.7

Additional elements analysed

• Wine selection: 3/3
• Dessert quality: 2/3

⭐ Eric Marty (7,6) — Andorra la Vella

Modern cuisine with strong personality. Refined preparations, elegant presentation, and high-quality ingredients.

Rating

• Food quality: 8
• Setting: 7
• Presentation: 8
• Service: 8
• Value for money: 7

Average: 7.6

🌟 Sol i Neu (7,6) — Soldeu

Mountain-inspired cuisine with well-crafted dishes, panoramic views, and a warm atmosphere. Ideal for a relaxed dinner or a gastronomic après-ski.

• Food quality: 8
• Setting: 9
• Presentation: 7
• Service: 7
• Value for money: 7

Average: 7.6

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 3/3

⭐ Odetti Bistro (7,6) — Escaldes-Engordany

A strong contender in the modern bistro category. Attractive presentation, elegant menu, and well-regarded service.

• Food quality: 8
• Setting: 7
• Presentation: 8
• Service: 8
• Value for money: 7

Average: 7.6

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 2/3

⭐ L’Enoteca (7,6) — Escaldes-Engordany

A modern gastronomic tavern with quality ingredients and an excellent wine list. Intimate and pleasant.

Rating

• Food quality: 8
• Setting: 7
• Presentation: 8
• Service: 8
• Value for money: 7

Average: 7.6

Additional elements analysed

• Wine selection: 2/3
• Dessert quality: 2/3

🌟 Celler d’en Toni (7,6) — Andorra la Vella

A historic restaurant tied to Andorra’s culinary identity. High-quality ingredients and excellent service. Holder of a Michelin distinction.

Rating

• Food quality: 9
• Setting: 7
• Presentation: 7
• Service: 8
• Value for money: 7

Average: 7.6

Additional elements analysed

• Wine selection: 2/3
• Dessert quality: 1/3

⭐ MIM Andorra (7,4) — Escaldes-Engordany

Modern restaurant with elegant spaces and refined presentation. A balanced and well-executed menu.

Rating

• Food quality: 7
• Setting: 8
• Presentation: 8
• Service: 7
• Value for money: 7

Average: 7.4

Additional elements analysed

• Wine selection: 2/3
• Dessert quality: 2/3

⭐ El Clàssic Arans (7,4) — Arans

A restaurant with a classic, understated décor, but offering a cuisine that surprises through the passion and technical mastery behind it. The team are true food lovers, and it shows in every dish. The cooking is highly refined, using seasonal ingredients and a varied, thoughtful and consistently excellent menu. Portions tend to be small, almost tasting-menu style, but the quality is so high that every bite conveys dedication and enthusiasm. An honest and passionate proposal that delivers far more than its humble appearance might suggest.

Rating

• Food quality: 8
• Setting: 7
• Presentation: 6
• Service: 7
• Value for money: 8

Average: 7.4

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 1/3

⭐ La Borda Pairal 1630 (7,2) — Andorra la Vella

A classic borda offering traditional Andorran cuisine. Very popular among residents and visitors.

Rating

• Food quality: 7
• Setting: 8
• Presentation: 7
• Service: 7
• Value for money: 7

Average: 7.2

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 1/3

⭐ La Pèrgola (7,2) — Andorra la Vella

One of the most pleasant terraces in the city centre. Mediterranean cuisine, well executed.

• Food quality: 7
• Setting: 8
• Presentation: 7
• Service: 7
• Value for money: 7

Average: 7.2

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 1/3

⭐ Borda de les Pubilles (7,0) — Aixirivall

Traditional borda with plenty of charm. Consistent cooking and a welcoming atmosphere.

Rating

• Food quality: 7
• Setting: 7
• Presentation: 6
• Service: 7
• Value for money: 8

Average: 7.0

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 2/3

⭐ Sangria (7,0) — Canillo

For meat lovers. Generous portions, well-cooked dishes, and high-quality product.

Rating

• Food quality: 8
• Setting: 6
• Presentation: 6
• Service: 7
• Value for money: 8

Average: 7.0

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 1/3

⭐ Ca la Conxita (7,0) — Andorra la Vella

A revisited Andorran classic, offering quality seasonal products and hearty dishes. Warm, family-style service.

• Food quality: 7
• Setting: 6
• Presentation: 6
• Service: 8
• Value for money: 8

Average: 7.0

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 1/3

⭐ Lamont (6,8) — Vall d’Incles

Competent cooking, well-crafted fondues and a concise menu executed with structure and intention. The wine list is broad and well-curated, adding depth to the overall gastronomic offering. The space is pleasant, featuring a central fireplace that adds warmth and character. Starters hold their ground, but the meat falls short in intensity and succulence, and the desserts fail to elevate the experience: they are rather dry, with an underdeveloped aromatic profile.

• Food quality: 7
• Setting: 8
• Presentation: 7
• Service: 6
• Value for money: 6

Average: 6.8

Additional elements analysed

• Wine selection: 3/3
• Dessert quality: 1/3

⭐ Can Manel (6,6) — Andorra la Vella

Local classic offering home-style cooking and grilled meats. Reliable and straightforward.

Rating

• Food quality: 7
• Setting: 6
• Presentation: 6
• Service: 7
• Value for money: 7

Average: 6.6

Additional elements analysed

• Wine selection: 1/3
• Dessert quality: 1/3

🔍 Missing a restaurant?

This guide is dynamic and continuously updated.
If you believe a restaurant should be included, or if you think one of the evaluations is not entirely fair, feel free to contact us so our team can reassess it.
We welcome suggestions to make this guide even better.

📩 Want to discover Andorra with expert guidance?

This list features only some of the country’s best restaurants. It is regularly updated, so we recommend checking it again if you're deciding where to eat.

You’ll also find articles on the best accommodation options, the best Italian restaurants, the best burger places…

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Last updated: December 2025